SCOBY – May 21, 2022

Day 15 Edinburgh Fermentarium Our visit to Edinburgh Fermentarium was so much fun. The owner was friendly and knowledgeable. She had a bunch of kombucha and sauerkraut samples for us to try. We even got to taste the SCOBY, which stands for symbiotic culture of bacteria and yeast. It wasn’t bad, though the gummy texture… Continue reading SCOBY – May 21, 2022

My Return to Edinburgh – May 18 & 19, 2022

Day 12 Train from London to Edinburgh Ever since I first visited Edinburgh on business in 2008, I have said that it is one of my favorite places on Earth. As we boarded the train, I wondered if it would live up to my memory. This was not a particularly eventful day, but I got… Continue reading My Return to Edinburgh – May 18 & 19, 2022